Slow Cooker

This do-it-all Multi-Function Electric Pressure Cooker by Home Marketplace is a one-pot wonder ... making a variety of healthy foods, quickly and easily! The 7-in-1 multitasker functions as a power pressure cooker, slow cooker, rice cooker, steamer, yogurt maker, sauté pan and food warmer, with…

…with this easy-traveling West Bend® Cook & Tote™ set! Great for delivering meals to sick friends, pot lucks and parties, the 5-qt. West Bend® slow cooker's non-stick, oblong pot straps securely inside the perfect-fit tote. Quality, West Bend® cookware features glass cooking lid, plastic storage lid,…

Homemade meals are made easily with a West Bend® 5-qt. Versatility Cooker. This slow cooker's non-stick, oblong pot locks securely for easy transport. 5-temperature controlled base doubles as a griddle. 12 1/2" wide x 9 1/4" deep x 9 1/2" high. Safe for oven, freezer, or range top use. Non-electric…

Homemade meals are made easily with a West Bend® 5-qt. Versatility Cooker. This slow cooker's non-stick, oblong pot locks securely for easy transport. 5-temperature controlled base doubles as a griddle. 12 1/2" wide x 9 1/4" deep x 9 1/2" high. Safe for oven, freezer, or range top use. Non-electric…

Homemade meals are made easily with a West Bend® 5-qt. Versatility Cooker. This slow cooker's non-stick, oblong pot locks securely for easy transport. 5-temperature controlled base doubles as a griddle. 12 1/2" wide x 9 1/4" deep x 9 1/2" high. Safe for oven, freezer, or range top use. Non-electric…

West Bend® Cook & Tote™ is slow cooking to go. This 5-qt. West Bend® slow cooker’s non-stick, oblong pot straps securely inside its convenient tote. Features glass cooking lid, plastic storage lid and cool-touch handles. Adjustable-temperature base doubles as a griddle. Crock pot is 12 1/2" L x 7" W…

…the Presto® 6-qt. Electric Aluminum Pressure Cooker makes it easy to prepare delicious meals, quickly and efficiently. In addition to 12 presets for the most popular foods, it features versatile settings for high pressure, low pressure, slow cooking, browning, sautéing and keeping food warm.…